In the LAND lab, we aim to uncover the relationship between
Livelihoods, Agriculture, Nutrition, and Deforestation
We are interested in addressing and seeking solutions to a seemingly intractable problem: How do we feed the world while conserving nature at the same time?
Our team members have backgrounds in both natural and social sciences (Ecology, Geography, Nutrition, and Economics).
We work to improve the communication of science in various formats and to multiple stakeholders.
Drawing: Developed in collaboration with Tanke-Streger (Mette Jeppesen)