In the LAND lab, we aim to uncover the relationship between
Livelihoods, Agriculture, Nutrition, and Deforestation
We are interested in addressing and seeking solutions to a seemingly intractable problem: How do we feed the world while conserving nature at the same time?
Our team members have backgrounds in both natural and social sciences (Ecology, Geography, Nutrition, and Economics).
Drawing: Developed in collaboration with Tanke-Streger (Mette Jeppesen)